St. Matthews Part-time FOOD SERVICE UTILITY | Hiring
Posted on June 03, 2026
Your Next Step in St. Matthews
Role in St. Matthews: FOOD SERVICE UTILITY Hiring Organization: Compass Group Worksite: St. Matthews, KY
Pay:Benefits: A comprehensive benefits package is included. Impactful work with supportive local leadership.
What You'll Do
Apply your your professional skills skills at our St. Matthews location.
- This St. Matthews-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Compass Group team in St. Matthews, KY is growing.
- Benefit from working in St. Matthews, a key hub for the Retail, Grocery, Food Service industry.
Location: ACPHS Res Dining\n• We are hiring immediately for full time and part time FOOD SERVICE UTILITY positions.\n• Address: 106 New Scotland Avenue, Albany, NY 12208 Note: online applications accepted only.\n• Schedule: Full and part time schedule. Tuesday - Saturday, hours may vary. More details upon interview.\n• Requirement: No experience is necessary. Willing to train!\n• Pay Range: $16.50 per\n...\nhour to $17.00 per hour.\nWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1436991.\nThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg\nApplication Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.\nJoin our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!\nJob Summary\nSummary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.\nEssential Duties and Responsibilities:\n• Sweeps and mops floors to comply with safety and sanitation standards.\n• Washes worktables, walls, refrigerators, meat blocks